OOOH!!! Exciting! The real food critics have been allowed into the newly opened Dinner, at Mandarin Oriental, the latest by Herston Blumenthal.
Here is a little video from The Guardian.
Me, the not so real food critic, have been fighting it out with the other mere mortals, and have secured a reservation for early March (I booked in November).
I'm just going to watch this on repeat, I guess.
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