Nov 30, 2010
Dinner at Hix
Short and bitter.
Decor: a bit wanky.
Food: a bit blah.
Price: a bit ouch.
Though it was voted Best New Restaurant 2010 by Time Out, I will pass, thank you very much.
Nov 24, 2010
London Breakfasts - The Wolseley
Breakfast at the Wolseley was an absolute feast. The setting is beautiful, the place was designed to be a car showroom, and was later converted to a bank by Barclays. The loo is the old vault (please insert comment about the nature of our banking woes).
There is a palatial, venitian feel about the place, and the lacquered japanese theme is reminiscent of the 19th Century haute bourgeoisie. Reminds me of the Jacquemart-Andre museum in Paris (which, by the way, is an absolute must, especially because therein lies a Titian entitled "Le temps tue l'amour", and that's just hilariously true).
Oh but enough about the bloody decor. The food is to die for. I had a ton of stuff, which I'm afraid they wouldn't let me photograph, the monsters.
We had the avocado vinaigrette, the mousse de foie de canard, an cheese omelette, a crumble, a strudel, and a truckload of bloody maries. And champagne. Everything very straightforward, befitting the bistrot theme, but impeccably executed.
I must make a special note on the service, which was outstanding. Discrete, friendly, efficient. Perfectly timed and choreographed. It is only when we encounter perfect service that we are reminded of how important it is, and how much it does for a dining experience. A perfectly pressed linen tablecloth also never fails to warm my foodie heart.
And the absolute standout dish was the prodigious Omelette Arnold Bennett. A bit of a shoddy author, but apparently he made a fine omelette: smoked haddock, gratinee with hollandaise sauce. Incredible. I must recreate this at home urgently and stuff myself silly.
The final happy surprise was the bill. Now this is of course on the steeper side of this breakfast series, but not unlike the kind of bill you would get at a place like Bistrotheque. And in all honesty, though I do love Bistrotheque, this is by a very long measure a much classier, tastier kind of breakfast adventure.
Nov 19, 2010
American Ballet Theatre at Sadler's Wells Theatre
American Ballet Theatre will be performing for six days at Sadler's Wells Theatre in February, presenting two programmes, including some of Balanchine's most famous choreographies, created for the ABT, and set to Tschaikovisky's Suite No. 3 for Orchestra in G Major.
I've booked. Wouldn't miss it for the World. Capital W.
Here is a teaser from the Dutch National Ballet.
Info
ABT at Sadler's Wells
From February 1st to February 6th, 2011
http://www.sadlerswells.com/
London Breakfasts, Lantana Cafe
They have also recently opened a little takeaway shop next door, so you can get a muffin and a coffee on the go as well.
fos
Lantana Cafe
13 Charlotte Place
http://www.lantanacafe.co.uk/
Shopping for special ingredients in London
Game season at Borough market
But when it comes to dry goods, surprisingly, London can be a tad tricky, so I'm going to share a couple of the places I go to when I'm scavenging for special ingredients.
First and foremost. The Harrods Food Halls. Not only are they beautiful, art nouveau, historical, and really fun to visit (if you can ignore the hoards of tourists, of course), but they are massive, with halls and halls filled with the most exotic ingredients, all the cheese, charcuterie, breads you can imagine. They also have several little restaurants and traiteurs, if you really just want to stare and eat, without necessarily having to cook.
Harrods also do a spectacular "own brand" line of wines and bubblies. Really well priced, great quality wines. You can buy by the case and have it delivered to your door, I strongly recommend their Chablis, amazing value. They've just opened a beautiful new wine shop in the LG, well worth a visit.
Image courtesy of www.harrods.com
Whole Foods is also a pretty good option, particularly the larger stores, like the Kensington one.
Another surpisingly good place to try is the Harvey Nicks food hall. It's rather tiny, but really well stocked. I was recently on a mission to find semola di grano duro to make some pasta at home, and this was actually the only place I could find it.
Finally, Fortnum and Mason. You will find the usual array of jams, pickles, cheeses, and teas, but also, in the LG floor, a minimart with all sorts of goodies as well.
Infos
Harrods
87-135 Brompton Road,
http://www.harrods.com/
Borough Market
239 Borough High Street
http://www.boroughmarket.org.uk/
Harvey Nichols Fifth Flor
67 Brompton Rd
http://www.harveynichols.com/
Fortnum and Mason
181 Piccadily
http://www.fortnumandmason.com/
Whole Foods
http://www.wholefoods.com/
Swinging London
Nov 8, 2010
London Breakfasts - Bistrotheque
The star attraction is the baby grand piano, with Xavior playing pop tunes, I'm sure you'll find yourself breaking into song at some point.
The crowd is beautiful, East but not try-hard. And the food is artfully executed, if sometimes a bit unimaginative (the chocolate tart was a major disappointment, not even worthy of a roadside diner). You'll find the breakfast staples, like eggs benedict, along with a nice little lunch menu, if you're going for more substance. I couldn't resist and went for the steak tartare and saffron panna cotta.
London Breakfasts - Tina, We Salute You
It's unassuming, quirky, but not pretentiously "alternative". The food is a dream, sourced from the best suppliers, the coffee great, the bread homemade, and if you're lucky to land a seat on the sofas, the ideal place to go through the papers.
Nov 2, 2010
Noma Book Signing
It's all about foraging, "extreme local" cuisine.
http://www.phaidon.ca/agenda/food/events/2010/october/01/rene-redzepis-worldwide-book-tour-for-noma/